Our award-winning dining services team is legendary in the community, offering a variety of delicious foods to satisfy any palate. Menu choices include lobster rolls, homemade bakery products, “the best seafood chowder in town,” gourmet coffee, decadent desserts, and more. Meals are served in the cafeteria, but we also provide our patients with hotel-style room service every day.
Find this week’s daily specials below, or dial
York Hospital has registered dietitians on staff who offer nutritional counseling and education to help you create a personalized healthy eating plan. Find out more by reading this flier or by calling
This week’s daily specials: July 21–27, 2024
Prices listed are a la carte and do not include Maine’s 8% restaurant tax. An asterisk (*) denotes an entree with 500 or fewer calories.
CAFÉ HOURS
Monday–Friday, 7:30 a.m. – 4:00 p.m. Saturday & Sunday: Closed to public.
Sunday, 7/21
GRAB & GO! Caregivers, come check out the hot items ready to go under the lights!
Monday, 7/22
Baked Manicotti with Meatballs. Served with Garlic Bread. $6.99
Tuesday, 7/23
Greek Salad Bowl with Grilled Chicken: Lettuce, Tomato, Cucumbers, Shredded Carrots, Black Olives, Red Onion, Banana Peppers, Feta Cheese and Greek Dressing. $7.99
Wednesday, 7/24
Personal Buffalo Chicken Pizza. Topped with Cheddar Cheese, Blue Cheese Crumbles and Ranch Sauce. Served with Chef's Vegetables. $6.49
Thursday, 7/25
Pork Carnitas Quesadilla. Topped with Shredded Lettuce, Salsa, Sour Cream and Guacamole. Served with Mexican Rice. $6.99
Friday, 7/26
Falafel Pita Sandwich with Lettuce, Tomato, Red Onion and Tzatziki Sauce. Served with Pasta Salad. $6.49
Saturday, 7/27
GRAB & GO! Caregivers, come check out the hot items ready to go under the lights!